food Tasty Taco Bean Dip recipe
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Tasty Taco Bean Dip recipe
    8 servings

Ingredients:

  • 2 tablespoons olive oil
  • 1 (4 ounce) can chopped green chile peppers
  • 1 small onion, diced
  • 2 (16 ounce) cans vegetarian baked beans
  • 1 (1.25 ounce) package taco seasoning mix
  • 1 (16 ounce) jar salsa
  • 1 (8 ounce) package shredded Cheddar cheese

    Instructions:

  • Heat the olive oil in a large saucepan over medium heat.
  • Stir in the green chile peppers and onion, and cook until tender.
  • Place baked beans in the saucepan.
  • Stirring often, cook 10 minutes, or until beans are a smooth, mashed mixture.
  • Mix in taco seasoning mix and salsa.
  • Transfer to a medium serving bowl.
  • Top with Cheddar cheese.
  • Microwave on high 1 to 2 minutes, if necessary, to melt the cheese.
  • Serve warm.



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