The Most Incredible Garlic Bread recipe

12 servings

1 (20 ounce) loaf French bread, sliced

1 cup olive oil, divided

1 tablespoon crushed garlic

1/2 cup cream cheese, softened

1 teaspoon dried oregano

1 teaspoon dried basil

1 teaspoon chopped fresh parsley

1 pinch salt

freshly ground black pepper to taste

1/4 cup grated Parmesan cheese

Preheat your oven's broiler.

Line a cookie sheet with aluminum foil.

Heat 1 tablespoon of the olive oil in a skillet over low heat.

Add garlic; cook and stir for a few minutes until fragrant.

In a medium bowl, stir together the cream cheese, garlic, oregano, basil, parsley, salt and pepper.

Mix in about half of the remaining olive oil until smooth.

Spread 1 tablespoon of this mixture onto each slice of bread, and place them on the foil-lined cookie sheet.

Sprinkle Parmesan cheese over each slice, then drizzle with remaining olive oil.

Broil for 3 to 5 minutes, or until cheese is bubbly and golden brown.

Watch VERY carefully, it will brown fast.