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Tofu Hummus recipe


    8 servings

Ingredients:

  • 1/2 cup diced silken tofu
  • 1/4 cup lemon juice
  • 2 tablespoons creamy peanut butter
  • 2 tablespoons olive oil
  • 3 cloves garlic
  • 1 (19 ounce) can garbanzo beans, drained

    Instructions:

  • Place tofu, lemon juice, peanut butter, olive oil, garlic, and garbanzo beans in a blender or food processor.
  • Blend until mixture is smooth.
  • Chill until ready to serve.



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