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Tortellini Soup III recipe |
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5 servings
Ingredients:
2 cups water1 (14.5 ounce) can chicken broth1 (16 ounce) package prepared cheese tortellini, thawed2 teaspoons minced fresh chives salt to taste
Instructions:
In a medium saucepan, bring the water and chicken broth to a boil.Mix in the cheese tortellini, chives and salt.Cook 10 minutes, until the tortellini floats to the top.
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