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Tortellini with Pesto and Sun-dried Tomatoes recipe |
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4 servings
Ingredients:
1 pound BUITONI® Three Cheese Tortellini1/2 cup BUITONI® Family Size Pesto Sauce1/4 cup sun-dried tomatoes, drained and chopped1/2 bunch basil, chopped1/2 cup grated Parmesan cheese
Instructions:
Cook tortellini according to package directions.Drain and toss with pesto, sun-dried tomatoes, chopped basil and cheese.Serve hot or at room temperature.
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