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Tuna and Mandarin Salad recipe |
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4 servings
Ingredients:
1 tablespoon olive oil1 (6 ounce) can tuna, drained and flaked1 (10 ounce) package mixed baby greens1 Granny Smith apple - peeled, cored and diced1 (11 ounce) can mandarin orange segments, drained
Instructions:
Heat olive oil in a small skillet over medium heat, and saute the tuna until heated through.In a medium bowl, toss together tuna, salad greens, apple, and mandarin oranges.
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