Tuna Mandarin Roll-Ups recipe

4 servings

1 (12 ounce) can solid white albacore tuna in water, drained

1/4 cup fat-free mayonnaise dressing

1/4 teaspoon curry powder (optional)

1 (11 ounce) can mandarin orange segments, drained

1/3 cup finely chopped celery

4 small flour tortillas

2 cups loosely packed torn lettuce or baby spinach leaves

In medium bowl, using fork, combine tuna, mayonnaise and curry powder, if desired; mix well.

Stir in oranges and celery.

Spread 1/2 cup tuna mixture onto each tortilla to within 1 inch of edge; top with 1/2 cup lettuce.

Roll up; serve immediately.