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4 servings
Ingredients:
3 tart apples - peeled, cored and chopped1 tablespoon lemon juice1 cup seedless grapes2 stalks celery, chopped2 green onions, chopped2 tablespoons mayonnaise2 tablespoons plain yogurt3 tablespoons apple juice1/4 teaspoon celery seed1 bunch watercress, trimmed and chopped2 tablespoons chopped walnuts
Instructions:
In a large bowl, combine the apples and lemon juice.Add the grapes, celery, and green onions; toss.In a small bowl, whisk together the mayonnaise, yogurt, apple juice and celery seeds.Spoon over the apple mixture, and toss gently.Wash the watercress, and dry thoroughly.Arrange greens on individual salad plates.Mound the apple mixture on top, and sprinkle with the walnuts.
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