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8 servings
Ingredients:
1 pound ground turkey, browned1 cup medium salsa1 cup frozen corn kernels1 cup water2 (14 ounce) cans Great Northern beans, rinsed and drained1 (8 ounce) package jalapeno pepper Cheddar cheese, cubed
Instructions:
In a large pot or saucepan combine the browned turkey, salsa, corn, water, beans and cheese.Stir together and simmer over low heat for about 30 minutes, or until cooked through and cheese has melted.
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