Yummy Chocolate Chip Cookies recipe

3 servings

1 cup shortening

1 cup white sugar

1/2 cup brown sugar

1/2 cup honey

2 eggs

1 teaspoon vanilla extract

2 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon salt

1/2 cup crispy rice cereal

1/2 cup rolled oats

1 cup jumbo semisweet chocolate chips

1 cup milk chocolate chips

Preheat oven to 350 degrees F (175 degrees C).

Grease cookie sheets.

In a large bowl, cream together the shortening, white sugar, brown sugar and honey until smooth.

Beat in the eggs one at a time, then stir in the vanilla.

Combine the flour, baking soda and salt; stir into the creamed mixture.

Using a wooden spoon, stir in the oats, cereal, jumbo chocolate chips and milk chocolate chips.

Drop by heaping teaspoonfuls onto the prepared cookie sheets.

Bake for 8 to 10 minutes in the preheated oven, until golden.

Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.