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2 servings
Ingredients:
1 (12 fluid ounce) can frozen limeade concentrate6 fluid ounces beer6 fluid ounces tequila4 cups ice1 lime, sliced
Instructions:
In a blender combine limeade, beer and tequila.Fill blender to the top with ice.Blend until thick and smooth.Salt the rims of 2 large margarita glasses.To do so, pour salt onto a small plate, moisten the rims of the glasses on a damp towel and press them into the salt.Serve the margaritas in the salted glasses and garnish with slices of lime.
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