food Yummy Potato Skins recipe
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Yummy Potato Skins recipe
    4 servings

Ingredients:

  • 1 1/2 tablespoons Italian-style salad dressing
  • 4 potato's peelings

    Instructions:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Scrub potato skins, and pat dry.
  • Place them in a medium bowl, and pour salad dressing over.
  • Toss to coat.
  • Spread the potato skins out in a thin layer on a baking sheet.
  • Bake for 20 minutes in the preheated oven, until crisp and golden.



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