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Zesty Chicken Pasta Skillet recipe |
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4 servings
Ingredients:
1 (9 ounce) package Tyson® Fresh Chicken Breast Tenders1 (12 ounce) package fettucine pasta, uncooked1 tablespoon vegetable oil1 teaspoon dried basil1 (16 ounce) package frozen vegetable mix1/2 cup Caesar or Italian dressing1/2 cup grated Parmesan cheese
Instructions:
Cook pasta according to package directions.Meanwhile, heat oil in large skillet over medium.Add chicken to skillet.Wash hands.Sprinkle with basil and cook 8 to 10 minutes or until done (internal temp 170 degrees F).Add frozen vegetables to pasta for last 5 minutes of cook time; return to boil and cook until vegetables are fork tender.Drain pasta and vegetables.Add to skillet with chicken.Add dressing.Mix well; cook until heated through.Add cheese; toss to coat pasta.
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